Winter Buffet Chef — Arctic Resort Experience
Staffpoint Holding Oy
Full-time
Management & Leadership
Location
kolari, manner suomi, Finland
Posted
July 23, 2026
Job Description
Lapland Hotels Ylläskaltio in Lapland is seeking a Buffet Cook for Winter 2026–2027 to handle buffet cooking tasks and keep the kitchen clean. The role requires the ability to work independently during shifts and contribute to a smooth service in a seasonal setting.
The fixed-term position is arranged through StaffPoint, running from 18 November 2026 to 31 March 2027 with an approximate workload of 90 hours per 3-week period. Accommodation is provided by the employer.
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