Weekend Cook

StoryPoint

Full-time Cooks and Food Preparation Workers
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Location
Southwick, Massachusetts, United States
Posted
July 21, 2026

Job Description

Summary:

Part-Time, Every Other Weekend, 9:30am-6pm

As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.

Required Experience for Cook:

  • High School diploma (or equivalent) or technical school
  • A minimum of three years of line cook experience and/or training
  • Good communication skills are required.

    • Primary Responsibilities for Cook:

  • Cook and prepare food for residents, guests, and employees.
  • Prepare food according to the planned menu using standard recipes.
  • Plate food items following portion guidelines and garnishing instructions.
  • Assist other kitchen staff as needed. Performs other duties as assigned by supervisor.
  • Ensures that sufficient food is prepped and/or prepared.
    • ...

    Job Details

    • Job Type
      Full-time
    • Category
      Cooks and Food Preparation Workers
    • Date Posted
      July 21, 2026
    • Application Deadline
      August 30, 2026