Location
kuopio, pohjois savo, Finland
Posted
July 21, 2026
Job Description
Huuva Oy is seeking a Venue Manager to lead our Kuopio restaurant, ensuring high standards in food quality and team performance.
You will manage daily kitchen operations, inventory, staff scheduling, and customer service while embracing new technology to increase efficiency. Fluency in Finnish and English is required, with more than five years of leadership experience in kitchens or restaurants.
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