Job Description
Sous Chef – Luxury Hotel Kitchen | Northampton
Salary: £35,000 to £40,000 per annum (£673 to £769 per week approx.)
Are you a passionate Sous Chef eager to elevate your culinary career in a prestigious luxury hotel just outside Northampton? Join a team renowned for creativity, sustainability, and delivering exceptional dining experiences. This role offers the perfect opportunity to lead a motivated kitchen brigade, working closely with an award-winning Head Chef.
Have you worked for Marriott, Hilton, or The Grand Hotel? Then this could be the perfect role for you!
Why Join Us?
Competitive salary with potential overtime
Career progression in an award-winning venue
Supportive team culture with ongoing training and development
Strong commitment to sustainability and local, seasonal sourcing
What You’ll Do:
Lead kitchen operations to ensure consistent quality and presentation
Mentor and develop...