Sous Chef - New Opening

Nicholas Jon Recruitment

Full-time Supervisors of Food Preparation and Serving Workers
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Location
Daventry, England, United Kingdom
Posted
July 20, 2026

Job Description

Description

Sous Chef - New Opening - £40k - 4 Day Week - New Destination Pub (Between Banbury & Daventry)


A brand-new, food-led destination pub between Banbury and Daventry is opening soon as the second site for a fast-growing, highly respected group.


Led by a Head Chef with experience in some of the UK’s best kitchens, this is a brilliant opportunity to be part of a kitchen that cares about standards, teamwork and proper food.


What’s on offer?

  • £40,000 salary + tips

  • 4 Day Week

  • Strong, supportive leadership team

  • Fresh, seasonal, high-quality food focus

  • Real input into menus and kitchen direction

  • Exciting growth opportunity with a growing group

  • A chance to help shape a destination pub from the start

    • We’re looking for a Sous Chef who:

  • Can confidently support and deputise for the Head Chef

  • Has strong all-round kitchen and ...

    • Job Details

    • Job Type
      Full-time
    • Category
      Supervisors of Food Preparation and Serving Workers
    • Date Posted
      July 20, 2026
    • Application Deadline
      August 29, 2026