Location
Glasgow, Scotland, United Kingdom
Posted
July 25, 2026
Job Description
Responsible for: To assist the head chef in ensuring that food preparation, food production and food service is carried out to the highest standards and in accordance with the food hygiene HACCP regulations.
Job Description:
· To arrive promptly on duty as scheduled in a full, clean & presentable uniform at all times in accordance with company grooming policy.
· Maintain the highest level of personal and work cleanliness and hygiene and throughout all duties comply with HACCP requirements.
· To ensure that agreed standard of uniform and personal hygiene is carried out in the kitchen at all times.
· To assist all food purchased is to the agreed standard.
· To ensure staff are trained to the agreed standard.
· To as...