Sous Jobs in United States

Browse through job listings from top employers in United States

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Executive Chef / Kitchen Manager

PF Changs

Permanent Hospitality-&-Tourism
New York, Huntington Station, United States
Illinois, Chicago, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
New York, Buffalo, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
Oregon, Portland, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
Oklahoma, Tulsa, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
Texas, San Antonio, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
Texas, El Paso, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
New York, Cortlandt Manor, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
Washington, Seattle, United States

92G Food Service Specialist

National Guard OMD

Permanent Hospitality-&-Tourism
Texas, Houston, United States

Executive Sous Chef - Upscale Steak & Seafood Concept- $90K

The Restaurant Zone

Permanent Hospitality-&-Tourism
Colorado, Denver, United States

Executive Chef - Camp Barney Medintz

Marcus Jewish Community Center Of Atl

Permanent Hospitality-&-Tourism
Georgia, Atlanta, United States

Head Chef- San Diego

Buona Forchetta

Permanent Hospitality-&-Tourism
California, San Diego, United States

Kitchen Supervisor

Category 10

Permanent Hospitality-&-Tourism
Tennessee, Nashville, United States

Kitchen Manager

Oohhs & Aahhs

Permanent Hospitality-&-Tourism
Maryland, Baltimore, United States

Executive Sous Chef

Clyde's Restaurant Group

Permanent Hospitality-&-Tourism
Washington DC, Washington, United States

Executive Sous Chef

Laura Way Corporation

Permanent Hospitality-&-Tourism
Texas, San Antonio, United States

Executive Sous Chef (Luxury Fine Dining Experience)

The Restaurant Zone

Permanent Hospitality-&-Tourism
North Carolina, Charlotte, United States

Executive Chef

Firebirds Wood Fired Grill

Permanent Hospitality-&-Tourism
Kansas, Wichita, United States