Sous Chef - Bluebird Restaurant

Banff Hospitality Collective

Full-time Supervisors of Food Preparation and Serving Workers
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Location
Banff, Alberta, Canada
Posted
March 15, 2026

Job Description

We’re seeking a Sous Chef to join us at Bluebird Wood-Fired Steakhouse! Bluebird is a wood-fired steakhouse featuring the best of Alberta beef including your favorite classic cuts and all-day-roasted Prime rib. Bluebird is where brunch and cocktails collide into fireside lunch which glides into happy hour and then swooshes into dinner where the après begins. With the fire stoked high, we are ready for you to ski through the front door and tell us all about it. It’s always a bluebird day in our mid-century chalet.

We Love Perks! This Position Includes:

  • Great salaries, achievable bonus programs + tips
  • $200 Welcome Gift Card to use at any BHC Venue
  • 50% off food, bottles of wine & sake for yourself + a guest at all BHC venues
  • Learning & Development allowance
  • Cell phone allowance
  • Extended health benefits with premiums completely paid for by BHC after 3 months
  • RRSP matching program after 3 months
  • Short-term & Lon...

    • Job Details

    • Job Type
      Full-time
    • Category
      Supervisors of Food Preparation and Serving Workers
    • Date Posted
      March 15, 2026
    • Application Deadline
      April 24, 2026