Shift Manager - Burger King Bloomfield

Full-time Supervisors of Food Preparation and Serving Workers

The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The SM supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people. The SM operates under the direction of the RGM and directly manages a shift of Team Members.

Summary Of Essential Duties and Responsibilities:

Profitability

Follows all cash control and security procedures (e.g. safe counting, cash drawers)
Maintains inventory by performing Daily and Weekly inventory inspections
Receives inventory truck orders
Guest

Motivates and directs Team Members to exceed guest expectations with accurate, fast, and friendly service in clean surroundings
People

Provides coaching and feedback to Team Members to incre...