Location
wetzikon, zΓΌrich, Switzerland
Posted
July 02, 2026
Job Description
At Burger King Switzerland , things move fast:
the kitchen is buzzing, the restaurant is alive, and teamwork makes it all work. Every shift is like a Whopper: iconic, full of flavour and made to impress.
Your superpower?
Keeping operations running smoothly β even during peak hours.
Responsibilities
- Shift Supervisor
You oversee kitchen and front-of-house operations, ensuring a fast, efficient and high-quality service from start to finish. - Team Leader
You coach, motivate and support your team, help new hires settle in and create a positive work environment β even under pressure. - Guardian of Standards
You ensure food quality, hygiene, safety and operational procedures are always respected. - Scheduling & Organization
You manage staff planning, balancing availability, legal requirements and business needs. - Stock & Inventory Management