Restaurant supervisor

Tandoori Flame

Permanent Supervisors of Food Preparation and Serving Workers
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Location
Delta, British Columbia, Canada
Posted
June 23, 2026

Job Description


  • Education:

  • Expérience:

Education

  • Secondary (high) school graduation certificate

Tasks

  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage
  • Supervise and check assembly of trays
  • Establish work schedules

Employment terms options

  • Early morning

Government programs

  • Recognized employer

Employment terms options

  • Evening

Experience

  • 3 years to less than 5 years

  • Durée de l'emploi: Permanent

  • Langue de travail: Anglais

  • Heures de travail: 32 hours per week