Location
bengaluru/bangalore, karnataka, India
Posted
July 09, 2026
Job Description
Job Description – Restaurant Steward / CaptainPosition Title Restaurant Steward / Captain LocationRestaurant / Hotel / Fine Dining / Casual Dining Reports ToRestaurant Manager / Floor Manager Job SummaryWe are seeking a customer-focused and energetic Restaurant Steward/Captain to deliver exceptional dining experiences. The ideal candidate will greet guests warmly, take food and beverage orders accurately, coordinate with the kitchen, ensure timely service, and maintain high standards of hospitality, cleanliness, and customer satisfaction. Key ResponsibilitiesGuest ServiceWelcome and seat guests in a friendly and professional manner. Present menus and explain daily specials. Take accurate food and beverage orders. Recommend menu items and upsell dishes, desserts, and beverages. Serve food and beverages according to restaurant standards. Handle guest requests and resolve complaints promptly. Ensure guests have an excellent dining experience. Restaurant OperationsSet up dining tables befo...