Location
singapore, singapore, Singapore
Posted
July 08, 2026
Job Description
siscojobs is seeking a Restaurant Manager in Singapore to manage restaurant operations and ensure guest satisfaction. The role requires oversight of daily activities and staff coordination to deliver superior customer service.
The ideal candidate should have 4–8 years of restaurant management experience and a Bachelor's degree in Hospitality Management or a related field. Leadership skills and problem-solving abilities are crucial.
An understanding of food safety standards and inventory control is preferred.
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