restaurant manager

Korean Air

Full-time Other-General
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Location
ottawa, on, Canada
Posted
June 14, 2026

Job Description

Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 3 years to less than 5 years

Work location: On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

  • Plan and organize daily operations
  • Supervise staff
  • Conduct performance reviews
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Negotiate arrangements with suppliers for food and other supplies
  • Provide customer service
  • Manage events

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