Location
Kamloops, British Columbia, Canada
Posted
July 17, 2026
Job Description
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
Tasks
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Cost products and services
- Address customers' complaints or concerns
- Provide customer service
Supervision
- 3-4 people
Work conditions and physical capabilities
- Repetitive tasks
- Physically demanding
Personal suitability
- Excellent oral communication
- Excellent written communication
Experience
- 7 months to less than 1 year
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de tra...