Location
singapore, singapore, Singapore
Posted
July 24, 2026
Job Description
Job Description & Requirements
- Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in a traditional way.
- To prepare high quality traditional authentic Indian food, especially North Indian Guajarati dishes.
- To ensure that all the dishes are freshly prepared and the food standards are met.
- Plan and arrange ingredients for next day preparation and orders.
- To Introduce new dishes and menus.
- Should monitor and maintain stock levels and inventory.
- Need to monitor stock rotation procedures are followed as per inventory.
- Experience in all North Indian cuisines.
- To provide quality of food
- A deep understanding of authentic North Indian food preparation.
- Capacity to work under pressure during the extremely busy period.
- Flexible to work in any shifts, especially in split shifts.
- The ability to understand...