Job Description
We are seeking an experienced and discreet Private Chef - Head Chef to lead all culinary operations at an exclusive VVIP private property
Key Responsibilities
Menu planning & culinary delivery Develop seasonal nutritionally balanced and bespoke menus . Prepare exceptional breakfasts lunches dinners and private event menus with consistently high presentation and flavour standards.
Private events & entertaining Plan coordinate and execute intimate and large-scale private functions bespoke tasting menus and off-site catering as required ensuring every detail is anticipated and delivered to the highest standard.
Kitchen management Oversee daily kitchen operations including food preparation cooking plating cleaning schedules and equipment maintenance to ensure efficiency and continuity of service.
Food safety & compliance Implement and monitor compliance with all food safet...