Location
singapore, singapore, Singapore
Posted
July 24, 2026
Job Description
L'élclair Pâtisserie is seeking a passionate Commis Chef (Pastry & Kitchen) to join our fast-paced café in Singapore. You will assist daily mise en place, pastry prep, and light savoury dishes while maintaining high standards of quality and presentation.
Experience in a café or bakery is preferred; ability to work across pastry and savoury stations; WSQ Food Safety & Hygiene certification is preferred. A positive attitude and teamwork are essential.
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