Location
camrose, ab, Canada
Posted
July 16, 2026
Job Description
Lead restaurant operations as a Restaurant Manager with a focus on staff supervision and daily performance evaluation. The role is on-site, requiring strong leadership and operational skills.
We are seeking an experienced Restaurant Manager with 2-3 years of relevant experience to oversee daily operations. You will manage staff performance, modify food preparation methods, and ensure compliance with health and safety regulations. Your leadership will directly impact operational efficiency and customer satisfaction.
Key Responsibilities:
• Evaluate daily restaurant operations for improvements
• Modify menu prices based on budget considerations
• Monitor and supervise staff performance effectively
• Train staff and conduct performance reviews regularly
• Organize and maintain food inventory and supplies
Requirements:
• Secondary school graduation certificate required
• 2-3 years of experience in restaurant management
• Strong leadership and organizational...
We are seeking an experienced Restaurant Manager with 2-3 years of relevant experience to oversee daily operations. You will manage staff performance, modify food preparation methods, and ensure compliance with health and safety regulations. Your leadership will directly impact operational efficiency and customer satisfaction.
Key Responsibilities:
• Evaluate daily restaurant operations for improvements
• Modify menu prices based on budget considerations
• Monitor and supervise staff performance effectively
• Train staff and conduct performance reviews regularly
• Organize and maintain food inventory and supplies
Requirements:
• Secondary school graduation certificate required
• 2-3 years of experience in restaurant management
• Strong leadership and organizational...