Location
singapore, singapore, Singapore
Posted
July 15, 2026
Job Description
CHEF – JOB DESCRIPTION & REQUIREMENTS Position: Chef (Full-Time) Job Responsibilities
- Prepare and cook food according to the company’s recipes and SOPs.
- Ensure all dishes are served with consistent taste, quality, and presentation.
- Prepare ingredients before service (cutting, marinating, sauces, soup bases, etc.).
- Maintain cleanliness and hygiene in the kitchen at all times.
- Monitor food quality and freshness; report any spoiled or low‑stock ingredients.
- Follow food safety and hygiene regulations.
- Manage inventory and minimize food wastage.
- Work closely with the service team to ensure smooth operations during busy periods.
- Assist in creating and improving menu items when required.
- Perform opening and closing kitchen duties according to the daily checklist.
- Previous experience as a chef or cook is preferred.
- A...