Location
singapore, singapore, Singapore
Posted
June 24, 2026
Job Description
Position: Management Trainee
Working Days: 5 days per week
Salary: SGD 3,150 – SGD 3,600
Location: King Albert Park
- Provide excellent customer service and ensure customer satisfaction.
- Follow company SOPs, operational workflows, and guidelines when preparing and serving food and beverage items.
- Handle cashiering duties and daily transactions.
- Perform opening, operating, and closing duties in accordance with company procedures.
- Assist with basic food preparation, including ingredient preparation, pizza making, and sandwich assembly.
- Support both Front-of-House (FOH) and Back-of-House (BOH) operations as assigned.
- Maintain cleanliness, hygiene, and food safety standards in the workplace.
- Carry out other duties as assigned by the supervisor.