Location
dubai, dubai emirate, United-Arab-Emirates
Posted
July 25, 2026
Job Description
Atlantis in Dubai is hiring a Sous Chef to support culinary leadership within Wavehouse, overseeing daily kitchen execution and food preparation standards in a high-volume environment. You will closely work with the Chef de Cuisine to maintain operational consistency and enforce hygiene compliance.
The perfect candidate has a diploma in catering, a minimum of 5 years experience in a five-star hotel, and strong leadership capabilities. Enjoy a tax-free salary, medical insurance and dining benefits while working in a world-class resort.
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