Location
quezon city, metro manila, Philippines
Posted
July 01, 2026
Job Description
Responsibilities
- Prepare and cook menu items according to recipes and quality standards.
- Ensure cleanliness and organization of kitchen and workstations.
- Assist with inventory management and ingredient preparation.
- Collaborate with chefs and kitchen staff for timely service.
- Adhere to food safety and sanitation regulations.
- Maintain a positive and efficient kitchen environment.
Qualifications
- Educational Qualifications: Diploma in Culinary Arts or related field.
- Experience Level: Less than 1 year of experience in a kitchen environment.
- Skills and Competencies: Proficiency in cooking techniques, strong attention to detail, customer-oriented, ability to maintain kitchen hygiene, and baking expertise.
- Working Conditions: Fast-paced kitchen environment, may require working evenings and weekends.
- Qualities and Traits: Self-s...