Job Description
Prairie Fire is hiring for a LEAD LINE COOK.
Prairie Fire is an award-winning, wood-fired restaurant in Coolidge Corner, Brookline, rooted in simple, technique-driven cooking and a deep commitment to local farms and producers. Recently recognized by The Boston Globe as one of the “18 Neighborhood Restaurants We Can’t Live Without,” Prairie Fire is part of S&R Hospitality, which also includes Steel & Rye in Milton, S&R Bakery and the soon-to-open Two Pence Market. We offer opportunities for growth, learning, and career development in a culture built on hospitality, teamwork, and craftsmanship. We’re looking for enthusiastic, hardworking people who are excited to help shape something special from day one.
Lead Line Cook
Hourly Rate Starting $22 – $25
Exceptional candidates with significant experience may be considered above the posted range.
Position Summary
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