Junior Sous Chef: Kitchen Leader in Training

Renaissance Hotels

Full-time Otros
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Location
barcelona, cataluรฑa, Spain
Posted
June 08, 2026

Job Description

Renaissance Hotels is seeking an entry-level management professional for their kitchen operations in Barcelona. This position involves assisting in the daily kitchen operations, leading staff, ensuring food quality, and maintaining sanitation standards.

The ideal candidate will have relevant culinary experience and educational qualifications. This is a full-time role demanding dedication to guest satisfaction and effective leadership.

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