Indian Cuisine Chef

2coms

Full time Supervisors of Food Preparation and Serving Workers
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Location
Chennai, Tamil Nadu, India
Posted
July 16, 2026

Job Description

Job Title: Chef – Indian Cuisine

Job Location: Vietnam (Candidate must be willing to relocate to Vietnam)
Anywhere in India, candidates can apply

Job Description:

We are hiring experienced Indian Cuisine Chefs for a reputed hospitality client in Vietnam. Candidates with strong expertise in preparing authentic Indian dishes and experience working in restaurants, hotels, or catering kitchens are encouraged to apply.

This is an excellent international opportunity for chefs seeking overseas exposure and long-term career growth in the hospitality industry.

Key Responsibilities:

  • Prepare authentic Indian dishes as per menu standards
  • Handle food preparation, cooking, and plating
  • Maintain consistency in taste, quality, and presentation
  • Ensure kitchen hygiene and food safety standards
  • Monitor kitchen inventory and food storage

    • Job Details

    • Job Type
      Full time
    • Category
      Supervisors of Food Preparation and Serving Workers
    • Date Posted
      July 16, 2026
    • Application Deadline
      August 25, 2026