FT & PT Trainee Assistant Baker (No Exp Required) ― Danish Department

Full-time Other-General

Working Hours & Salary

Full-Time:

• 7am-4pm (OT required based on production needs)
• 4-days work, 1-day off cycle (Inclusive of weekends & public holidays)
• Gross salary up to $2,700/month

Part-Time:

• 7am-2pm / 8am-3pm / 9am-4pm (Additional hours may be required based on production needs)
• 4-days work, 1-day off cycle (Inclusive of weekends & public holidays)
• $10/hr (Weekdays); +$2/hr (Weekends & PH)

Job Responsibilities

• Perform lamination of bread, croissants, danish and pie dough.
• Decorate laminated dough products with margarine, butter, fillings and other ingredients according to product specifications.
• Carry out pre-shaping and shaping of croissants and danish dough to ensure consistency in size, weight and appearance.
• Assist in the preparation and production of frozen dough products.

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