your responsibilities will include:
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Deliver, serve, and collect patient meal trays while ensuring all dietary requirements and food preferences are met.Assist in daily food preparation and basic meal assemblyClean and maintain utensils and kitchen equipment in accordance with hospital & industry food safety and hygiene standards Selection Criteria:
Current Food Processing Certificate Level 1 (working towards or willing to attain)Prior experience in Healthcare Food ServicesPassion for delivering exceptional customer serviceDemonstrated ability to work without supervision as well as a part of a teamExcellent time management skillsFlexible to work a variety of shifts - early/late shifts & weekend workCome and join our expert...