Location
erin, on, Canada
Posted
July 12, 2026
Job Description
Job Overview
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Food service establishment, coffee shop, restaurant
Responsibilities
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredients and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise 5-10 people, including food service counter attendants and food preparers
Work Conditions & Physical Capabilities
- Fast‑paced wor...