Location
canmore, town of canmore, Canada
Posted
July 20, 2026
Job Description
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Location: On site. Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Establish work schedules
Supervision
- 3-4 people