Location
toronto, on, Canada
Posted
June 16, 2026
Job Description
Join Aramark as the Assistant General Manager on the University of Toronto Scarborough campus. Focus on food operations, client collaboration, and cultivating a thriving culinary environment for students.
In this management role, you’ll report to the General Manager and be responsible for ensuring top-tier foodservice management and employee collaboration. The role emphasizes training, operational excellence, and driving innovative menu planning to elevate the overall student dining experience.
Key Responsibilities:
• Coordinate food production and quality control practices
• Develop succession plans for management staff
• Assist in budget contributions and forecasting
• Supervise compliance with safety and food standards
• Maintain accurate reporting for client objectives
Requirements:
• Post-secondary degree in Hospitality or Business preferred
• 2–4 years of high-volume management experience
• Familiarity with catering and conference services
• Ex...
In this management role, you’ll report to the General Manager and be responsible for ensuring top-tier foodservice management and employee collaboration. The role emphasizes training, operational excellence, and driving innovative menu planning to elevate the overall student dining experience.
Key Responsibilities:
• Coordinate food production and quality control practices
• Develop succession plans for management staff
• Assist in budget contributions and forecasting
• Supervise compliance with safety and food standards
• Maintain accurate reporting for client objectives
Requirements:
• Post-secondary degree in Hospitality or Business preferred
• 2–4 years of high-volume management experience
• Familiarity with catering and conference services
• Ex...