Location
innisfil, on, Canada
Posted
July 09, 2026
Job Description
Experience the beauty of Lake Simcoe as a Food and Beverage Supervisor at Friday Harbour. Oversee shifts and ensure exceptional guest experiences while leading your team effectively.
In this pivotal role, you will supervise daily operations in the food and beverage department, providing guidance to your team. With a focus on service excellence, your responsibilities will include managing briefings, addressing guest concerns, and training associates to meet high performance standards. Create a memorable dining experience for guests while maintaining a productive work environment.
Key Responsibilities:
• Oversee daily food and beverage department operations
• Welcome and ensure a positive experience for guests
• Monitor front of house service standards
• Train associates on job roles and responsibilities
• Collaborate on strategies to enhance department performance
Requirements:
• Diploma in tourism or hospitality or in progress
• 2 years of leadership exper...
In this pivotal role, you will supervise daily operations in the food and beverage department, providing guidance to your team. With a focus on service excellence, your responsibilities will include managing briefings, addressing guest concerns, and training associates to meet high performance standards. Create a memorable dining experience for guests while maintaining a productive work environment.
Key Responsibilities:
• Oversee daily food and beverage department operations
• Welcome and ensure a positive experience for guests
• Monitor front of house service standards
• Train associates on job roles and responsibilities
• Collaborate on strategies to enhance department performance
Requirements:
• Diploma in tourism or hospitality or in progress
• 2 years of leadership exper...