Location
puchong, selangor, Malaysia
Posted
June 16, 2026
Job Description
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The Floor Supervisor is responsible for overseeing the daily front-of-house operations of the restaurant, ensuring exceptional guest service and smooth service flow. The role involves supervising service staff, maintaining fine dining standards, and creating a memorable dining experience for guests in a fine dining Indian restaurant environment.
Key Responsibilities
Floor Operations
- Supervise and coordinate daily front-of-house operations to ensure efficient and seamless service.
- Monitor dining room activities and maintain high standards of service, cleanliness, and presentation.
- Ensure all opening, service, and closing procedures are completed according to company standards.
- Coordinate with the kitchen team to ensure timely and accurate delivery of food and beverages.
Team Leadership
- Assist in training, coaching, and supervising service staff to mai...