Executive Sous Chef: Lead Kitchen & Guest Experience
Link-Worldwide
Full-time
Gastronomía, hostelería y tiempo libre
Location
cancún, quintana roo, Mexico
Posted
June 19, 2026
Job Description
Link-Worldwide in Cancún, Quintana Roo is seeking a skilled culinary professional to lead kitchen operations and oversee food preparation functions. The ideal candidate will need proven culinary talents and leadership skills, ensuring high-quality products and substantial guest satisfaction.
Responsibilities include supervising staff, maintaining sanitation standards, and managing day-to-day operations. The position calls for at least 6 years of experience in culinary arts and food management.
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