Location
calgary, ab, Canada
Posted
June 18, 2026
Job Description
Lead culinary excellence at Boardwalk Retirement Community in NW Calgary as an Executive Chef. Create balanced, delicious menus and engage with residents to enhance their dining experience.
In this pivotal role, you will be responsible for developing cycle menus and ensuring the preparation of nutritious meals that cater to residents' needs. You will supervise kitchen staff, uphold sanitation standards, and maintain equipment cleanliness. Your expertise in food handling and passion for service will shine through, as you liaise with suppliers and oversee food storage practices.
Key Responsibilities:
• Create cycle menus that cater to residents' preferences
• Supervise kitchen staff and ensure food safety compliance
• Maintain cleanliness of facilities and equipment
• Manage purchasing and supplier relationships effectively
• Participate in various community committees as needed
Requirements:
• High School Diploma with culinary certifications
• 5 years of pr...
In this pivotal role, you will be responsible for developing cycle menus and ensuring the preparation of nutritious meals that cater to residents' needs. You will supervise kitchen staff, uphold sanitation standards, and maintain equipment cleanliness. Your expertise in food handling and passion for service will shine through, as you liaise with suppliers and oversee food storage practices.
Key Responsibilities:
• Create cycle menus that cater to residents' preferences
• Supervise kitchen staff and ensure food safety compliance
• Maintain cleanliness of facilities and equipment
• Manage purchasing and supplier relationships effectively
• Participate in various community committees as needed
Requirements:
• High School Diploma with culinary certifications
• 5 years of pr...