Location
NEW YORK, NY, United States
Posted
July 23, 2026
Job Description
**Role Overview**
We are seeking an accomplished **Executive Chef** to lead the culinary vision for a workplace hospitality program in New York City. This role is ideal for a chef who brings both creative ambition and operational discipline — someone who understands that exceptional food is a strategic differentiator and a daily expression of culture.
As the culinary leader on site, you will shape a modern, chef‑driven program that blends innovation, seasonality, elevated execution, and premium **catering experiences** . You’ll oversee a model in which core production is executed in a Sodexo commissary kitchen, with your on‑site team finishing, plating, and presenting dishes to the highest standard. Your work will influence daily dining, special events, executive meetings, and high‑profile catering moments that define the hospitality experience.
This role calls for a chef who can define a compelling **culinary identity** , elevate daily execution, and lead a ...
We are seeking an accomplished **Executive Chef** to lead the culinary vision for a workplace hospitality program in New York City. This role is ideal for a chef who brings both creative ambition and operational discipline — someone who understands that exceptional food is a strategic differentiator and a daily expression of culture.
As the culinary leader on site, you will shape a modern, chef‑driven program that blends innovation, seasonality, elevated execution, and premium **catering experiences** . You’ll oversee a model in which core production is executed in a Sodexo commissary kitchen, with your on‑site team finishing, plating, and presenting dishes to the highest standard. Your work will influence daily dining, special events, executive meetings, and high‑profile catering moments that define the hospitality experience.
This role calls for a chef who can define a compelling **culinary identity** , elevate daily execution, and lead a ...