Location
revelstoke, columbia shuswap regional district, Canada
Posted
July 16, 2026
Job Description
Take charge as the Culinary Supervisor at our Revelstoke kitchen, earning $20.15 hourly. Drive excellent food service standards and manage a dedicated team in this full-time role.
In this permanent position, you will leverage 1-2 years of kitchen experience to ensure quality control while overseeing staff. This hands-on role involves training in safety, supply requisitioning, and addressing customer needs to deliver optimal service.
Key Responsibilities:
• Train kitchen staff in job duties and safety
• Estimate ingredient requirements for meals
• Supervise food portioning and preparation
• Maintain records of sales, repairs, and wastage
• Address customer concerns promptly
Requirements:
• Must have a secondary school graduation certificate
• 1-2 years of kitchen supervision experience
• On-site work is mandatory; no remote work
• Good knowledge of culinary genres required
• Ability to work under pressure while maintaining quality
Use your culin...
In this permanent position, you will leverage 1-2 years of kitchen experience to ensure quality control while overseeing staff. This hands-on role involves training in safety, supply requisitioning, and addressing customer needs to deliver optimal service.
Key Responsibilities:
• Train kitchen staff in job duties and safety
• Estimate ingredient requirements for meals
• Supervise food portioning and preparation
• Maintain records of sales, repairs, and wastage
• Address customer concerns promptly
Requirements:
• Must have a secondary school graduation certificate
• 1-2 years of kitchen supervision experience
• On-site work is mandatory; no remote work
• Good knowledge of culinary genres required
• Ability to work under pressure while maintaining quality
Use your culin...