Location
calgary, ab, Canada
Posted
June 14, 2026
Job Description
Elevate catering services as the Executive Chef for Compass Group Canada. Ensure operational excellence and deliver remarkable culinary experiences at the Confluence site.
As the Executive Chef, you will take on full operational oversight of catering services, requiring more than seven years of culinary leadership experience, including high-volume catering. Your leadership will involve managing all production and service workflows while maintaining quality standards and efficiency. Implement innovative menus that reflect client preferences and cultural elements.
Key Responsibilities:
• Lead all aspects of on-site catering production
• Ensure consistency in food quality and presentation
• Oversee procurement and vendor management
• Provide regular updates and maintain client relationships
• Implement training programs and operational manuals
Requirements:
• Minimum 7 years progressive culinary experience
• 3 years in a senior leadership position
• Strong...
As the Executive Chef, you will take on full operational oversight of catering services, requiring more than seven years of culinary leadership experience, including high-volume catering. Your leadership will involve managing all production and service workflows while maintaining quality standards and efficiency. Implement innovative menus that reflect client preferences and cultural elements.
Key Responsibilities:
• Lead all aspects of on-site catering production
• Ensure consistency in food quality and presentation
• Oversee procurement and vendor management
• Provide regular updates and maintain client relationships
• Implement training programs and operational manuals
Requirements:
• Minimum 7 years progressive culinary experience
• 3 years in a senior leadership position
• Strong...