Culinary Jobs in United States

Browse through job listings from top employers in United States

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Travel Cath Lab Tech - $2459 / Week

AMN Healthcare Allied

Permanent Healthcare-&-Medical
Arizona, Phoenix, United States

Group Chef / Culinary Operations Manager - Multi-Restaurant Group

Premier Hospitality Management

Permanent Hospitality-&-Tourism
New York, Warsaw, United States

Sous Chef, Niku Steakhouse

Niku Steakhouse

Permanent Hospitality-&-Tourism
California, San Francisco, United States

Sous Chef

Olde Mecklenburg Brewery LLC

Permanent Hospitality-&-Tourism
North Carolina, Charlotte, United States

Sous Chef

Ole Red

Permanent Hospitality-&-Tourism
Tennessee, Nashville, United States

Chef Manager

Lenox Hill Neighborhood House

Permanent Hospitality-&-Tourism
New York, New York, United States

Sous Chef

The Otesaga Resort Hotel

Permanent Hospitality-&-Tourism
New York, Cooperstown, United States

Restaurant Sous Chef

Gecko Hospitality

Permanent Hospitality-&-Tourism
Ohio, Columbus, United States

Sous Chef

Fumée Kitchen & Cocktails

Permanent Hospitality-&-Tourism
North Carolina, Charlotte, United States

Sous Chef

Mano Bella Artisan Foods

Permanent Hospitality-&-Tourism
North Carolina, Charlotte, United States

Sous Chef

TORINO ITALIAN RESTUARANT

Permanent Other
Florida, Miami, United States

Head Chef / Authentic Japanese Cuisine & Sushi Restaurant

Aitworks Inc

Permanent Hospitality-&-Tourism
Texas, Houston, United States

Private Foodservice Chef GA Tech Campus $24/hr & HOLIDAY PAY (Midtown

CHEFS MENU LLC

Permanent Hospitality-&-Tourism
Georgia, Atlanta, United States

Sous Chef

Catering Company

Permanent Hospitality-&-Tourism
Louisiana, New Orleans, United States

Chef de Partie, Niku Steakhouse

Niku Steakhouse

Permanent Hospitality-&-Tourism
California, San Francisco, United States

PM - Sous Chef Cook

WELCH 3 HOLDINGS INC

Permanent Hospitality-&-Tourism
Colorado, Denver, United States

Sous Chef / Kitchen Manager

Apizza Alimentari

Permanent Hospitality-&-Tourism
New York, Fayetteville, United States

Line Chef/Sous Chef

Rick's Club American Restaurant

Permanent Hospitality-&-Tourism
New York, Congers, United States

Sous Chef

Lettuce Entertain You

Permanent Hospitality-&-Tourism
Washington DC, Washington, United States

Sous Chef

Morrow Hospitality

Permanent Hospitality-&-Tourism
Louisiana, New Orleans, United States

Sous Chef / Line Cook

ARFETTA INC

Permanent Hospitality-&-Tourism
New York, Orangeburg, United States

Chef

27 Club Coffee

Permanent Hospitality-&-Tourism
Florida, Miami, United States

Sous Chef

Gourmet Caterers, Inc.

Permanent Hospitality-&-Tourism
Massachusetts, Boston, United States

Sous Chef (Full-Time + Benefits)

Providence Meadows

Permanent Other
North Carolina, Charlotte, United States

Sous Chef Polished Casual

Confidential

Permanent Hospitality-&-Tourism
Texas, Houston, United States

Chef

The Maples of Stoneleigh

Permanent Other
Maryland, Baltimore, United States

Sous Chef - Upscale/Fine-Dining

The Restaurant Zone

Permanent Hospitality-&-Tourism
North Carolina, Charlotte, United States

Chef de Cuisine

La Tiendita Taqueria Ny Llc

Permanent Other
New York, Astoria, United States

Cook Chef / Wok Chef

Srithai Atlantic Station

Permanent Hospitality-&-Tourism
Georgia, Atlanta, United States

Sous Chef/Kitchen Manager

OKLA/Rosemary and Thyme

Permanent Hospitality-&-Tourism
California, Los Angeles, United States