Location
amurrio, kingdom of spain, Spain
Posted
July 09, 2026
Job Description
Job Purpose The S.A.L.T.
¿Listo para inscribirse? Antes de hacerlo, asegúrese de leer todos los detalles pertenecientes a este trabajo en la descripción a continuación.
(Sea and Land Taste) Host/Coordinator bridges the gap between the ship's culinary execution and guest engagement.
This role blends luxury hospitality hosting, culinary storytelling, laboratory operations management, and destination integration to deliver a seamless, immersive cultural and dining experience for guests.
Key Responsibilities Guest Engagement & Culinary Storytelling Mandatory Restaurant Presence: Host and conduct table rounds in the S.A.L.T.
Kitchen every evening for at least two hours during dinner service.
Pre-Service Prep: Attend all menu briefings 15 minutes prior to opening to master details on ingredient sourcing, preparation techniques, and regional narratives.
Table Hosting: Provide warm welcomes, offer curated menu recommendations, and share the S.A.L.T.
phil...
¿Listo para inscribirse? Antes de hacerlo, asegúrese de leer todos los detalles pertenecientes a este trabajo en la descripción a continuación.
(Sea and Land Taste) Host/Coordinator bridges the gap between the ship's culinary execution and guest engagement.
This role blends luxury hospitality hosting, culinary storytelling, laboratory operations management, and destination integration to deliver a seamless, immersive cultural and dining experience for guests.
Key Responsibilities Guest Engagement & Culinary Storytelling Mandatory Restaurant Presence: Host and conduct table rounds in the S.A.L.T.
Kitchen every evening for at least two hours during dinner service.
Pre-Service Prep: Attend all menu briefings 15 minutes prior to opening to master details on ingredient sourcing, preparation techniques, and regional narratives.
Table Hosting: Provide warm welcomes, offer curated menu recommendations, and share the S.A.L.T.
phil...