Creative Kitchen Lead: Menu Design, Ops & Training
SRI HARI RESTAURANT PTE. LTD.
Full-time
Other-General
Location
singapore, singapore, Singapore
Posted
July 25, 2026
Job Description
SRI HARI RESTAURANT PTE. LTD. in Singapore is seeking an experienced culinary leader to oversee kitchen operations, ensure consistent quality, and deliver meals to guests promptly.
You will plan menus and plating to enhance dish appeal, coordinate kitchen staff, hire and train team members, and manage inventory while enforcing safety and sanitation standards. The role also involves developing new recipes, tracking industry trends, and collecting feedback to continuously elevate food quality and
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