Cook Mid-Day

Full Time Cooks and Food Preparation Workers

SAGE Dining Services® is seeking an experienced Cook at a private boarding school for the upcoming school year. Here, you will prepare high-quality meals from scratch in large quantities, so someone with previous experience in institutional food service, as well as in Asian and international cuisine, would be ideal.

A boarding school cook prepares nutritious, large-scale meals (breakfast, lunch, dinner) for students and staff, ensuring high sanitation standards, inventory management, and dietary compliance. Key responsibilities include cooking from menus, operating kitchen equipment, and maintaining food safety (HACCP).

Schedule:

Monday, Tuesday, and Friday, 1 p.m. to 7:30 p.m. 

Saturday and Sunday, 9 a.m. to 7:30 p.m. 

Available overtime for catering events. 

Pay Type: 

$25.00 - $28.00 Hourly

Time Commitment: 

Full Time

Schedule: 

sunday 09:00 AM - 07:30 PM

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