Location
Dammam, Eastern Province, Saudi Arabia
Posted
July 26, 2026
Job Description
Job Title: Cook
Reports to: Executive Chef/ Sous Chef
Scope of work:
the Cook’s major responsibility is to prepare food to the exact chef’s specifications and to set up stations for menu. The cook will play a key role in contributing to our customer satisfaction and acquisition goals food.
Job Title: Cook
Reports to: Executive Chef/ Sous Chef
Scope of work:
the Cook’s major responsibility is to prepare food to the exact chef’s specifications and to set up stations for menu. The cook will play a key role in contributing to our customer satisfaction and acquisition goals food.
Responsibilities: