Chefs

Compass Group

Full Time Supervisors of Food Preparation and Serving Workers
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Location
Macquarie Park, New South Wales, Australia
Posted
June 08, 2026

Job Description

The Position

  • Bulk cooking experience & Cert 111 Commercial Cookery required

  • Prepare buffet style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts

  • You will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residents

  • Adhere to safe work practices and safe food handling procedures

  • Ensure all catering controls are in place & wastage is kept to the minimum

  • Offer guidance and support to the kitchen team where needed, to ensure a great experience for all customers

  • Enhance workplace culture – display high levels of customer service, contribute ideas and be flexible to meet the needs of the business

    • The Person

  • Strong team player with the ability to multitask in a high-paced environment

  • Trade certified chef holding a minimum Cert 111 Commercial Cookery 

  • Experi...

    • Job Details

    • Job Type
      Full Time
    • Category
      Supervisors of Food Preparation and Serving Workers
    • Date Posted
      June 08, 2026
    • Application Deadline
      July 18, 2026