Chef

Full Time Supervisors of Food Preparation and Serving Workers

Job Description

Le Crocodile is looking to hire a CDP. The team is expanding and is looking for an individual to grow with the team. We offer competitive wages and a positive work environment to learn from. Experience is necessary. Qualifications proven experience in a restaurant or food service environment, in a leadership role. Strong knowledge of food handling practices and safety regulations. Ability to work in a fast-paced environment while maintaining attention to detail. Strong communication skills and the ability to work collaboratively within a team. Passion for cooking and creativity in menu development. Proven experience in a management role

Requirements:

Food Safe Level 1

Work Permit