Location
singapore, singapore, Singapore
Posted
June 10, 2026
Job Description
Job Description
- Prepare high quality Chinese food.
- Ensure kitchen team is well trained and equipped with the knowledge and skills for the food in the menu.
- Maintain hygiene and cleanliness standards at all time.
- Possess good culinary skills and able to lead the kitchen team to produce consistently high quality food.
- Good leadership and communication skills.
- Able to create and show creativity in food menu.