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Chef
Compass Group
Full Time
Supervisors of Food Preparation and Serving Workers
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Location
Nowra, New South Wales, Australia
Posted
June 08, 2026
Job Description
The Position
:
Monday to Friday roster
Prepare high-quality, buffet-style meals for breakfast, lunch, dinner, desserts, and events
Uphold catering standards, comply with OH&S and HACCP regulations, and maintain a strong focus on waste reduction
Support kitchen operations by managing inventory, receiving supplies, and monitoring cold room controls
Provide exceptional customer service during all interactions
The Person:
Certificate III in Commercial Cookery
Proven experience in large commercial kitchens.
Strong knowledge of HACCP, allergen management, and food safety.
Passionate about quality, with a focus on presentation and attention to detail.
Goal-oriented, committed to personal and organisational success.
Benefits
:
Above award rates plus a sign-on bonus.
No late nights or split shifts.
Reward & ...
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Job Details
Job Type
Full Time
Category
Supervisors of Food Preparation and Serving Workers
Date Posted
June 08, 2026
Application Deadline
July 18, 2026