Chef Manager (B&I account opening)
Dexterra Group
Contract
Supervisors of Food Preparation and Serving Workers
Location
Mississauga, Ontario, Canada
Posted
March 21, 2026
Job Description
Job Description
What's the Job?
If you’re a hands‑on culinary leader who loves building great teams, cooking from scratch, and running a tight operation, this role might be right up your alley.
Reporting to the District Manager, the Chef Manager is responsible for the overall culinary success of the location — from menu development and food quality to financial performance and team leadership. You’ll bring creativity to the plate, structure to the kitchen, and steady leadership to a high‑volume operation that values consistency, quality, and people.
What You'll Do