Location
truro, town of truro, Canada
Posted
July 09, 2026
Job Description
Lead food service excellence with Sodexo as a Chef Manager in Truro. Oversee culinary operations, manage budgets, and train your team to ensure compliance.
Sodexo is seeking a Chef Manager for its food service and catering division in Truro. This role requires a strong leader to coordinate food program activities while managing financials and ensuring high standards across operations. You'll also focus on training the culinary team to uphold quality and compliance in every meal.
Key Responsibilities:
• Coordinate all food program activities effectively
• Manage financial aspects of food services
• Train and develop the culinary team continuously
• Ensure strict compliance with industry standards
Requirements:
• Proven experience in food service management
• Strong financial and budgeting skills
• Expertise in culinary training and operations
• Commitment to maintaining quality and safety standards
Sodexo is seeking a Chef Manager for its food service and catering division in Truro. This role requires a strong leader to coordinate food program activities while managing financials and ensuring high standards across operations. You'll also focus on training the culinary team to uphold quality and compliance in every meal.
Key Responsibilities:
• Coordinate all food program activities effectively
• Manage financial aspects of food services
• Train and develop the culinary team continuously
• Ensure strict compliance with industry standards
Requirements:
• Proven experience in food service management
• Strong financial and budgeting skills
• Expertise in culinary training and operations
• Commitment to maintaining quality and safety standards