Chef de Partie

Jobkitchen.be

Full-time Supervisors of Food Preparation and Serving Workers
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Location
Kontich, Flanders, Belgium
Posted
June 25, 2026

Job Description

About us


Vintage is a one Michelin-starred restaurant known for its refined hospitality, pure cuisine, and uncompromising attention to detail. Our kitchen combines craftsmanship, discipline, and precision in a contemporary gastronomic setting.

Responsibilities

  • Support daily mise en place and preparation under the guidance of senior chefs
  • Work accurately and consistently within an assigned kitchen section
  • Maintain high standards of hygiene, organization, and efficiency
  • Assist during service to ensure precise execution of each dish
  • Take part in tastings, menu preparations, and product knowledge moments
  • Contribute to a professional, positive, and team-focused kitchen culture

    • Profile

  • Minimum 1 to 2 years of experience in a fine dining environment
  • Enthusiastic, motivated, and eager to grow
  • Strong sense of cleanliness, precision, a...

    • Job Details

    • Job Type
      Full-time
    • Category
      Supervisors of Food Preparation and Serving Workers
    • Date Posted
      June 25, 2026
    • Application Deadline
      August 04, 2026